| Texas Cheese Dip |
|
1 lg. block Velveeta cheese
1 can Campbell's Cheddar Cheese soup
1 can Rotel Tomatoes, Chili's and Peppers
1 sm. jar salsa
1 pkg. Jimmy Dean Hot Sausage (optional) |
|
| Instructions |
| Cut block of Velveeta cheese into small pieces and melt in microwave, add Cheddar cheese, Rotel, salsa and sausage. Stir. Mix well.
Use Tostitos 100% white corn Restaurant Style (Frito Lay) Tortilla Chips to dip. |
|
|
|
|
|
|