| Apple Stuffed Acorn Squash |
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| Makes 6 ServingsWeight Watcher Points - 1 Point1 acorn squash, cut in half lengthwise and seeded1/2 cup unsweetened applesauce2 tablespoons butter, melted1/2 teaspoon ground cinnamon1/4 teaspoon salt |
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| Instructions |
| Preheat the oven to 400? F. Place the squash halves cut side up on arimmed baking sheet. In a medium bowl, combine the remainingingredients; mix well. Distribute the mixture evenly in the squashhalves. Bake from 1 to 1-1/1/4 hours or until tender. Cut eachsquash half lengthwise into thirds, and serveExchanges: 1/2 starch - 1/2 fatCalories: 62 Calories From Fat: 37 Total Fat: 4 g Saturated Fat:2 gCholesterol: 10 mg Sodium: 138 mg Carbohydrate: 7 gDietary Fiber: 2 g Sugars: 3 g Protein: 0 g |
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