| Hot Hamburger Stuffing |
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1 pound extra lean hamburger meat
salt & pepper
6-7 oz box of Stove Top Stuffing
1/2 C chopped onion
1 small can of mushrooms
1 can cream of celery soup
1 can cream of chicken soup
1 can cream of mushroom soup
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| Instructions |
| Crumble RAW burger in 9x13 in. pan. Mix soups together, stir in onion and mushrooms, salt & pepper. Stir in stuffing. Mix well. Pour mix over meat. Cover and bake at 350 degrees for and hour. Uncover and bake 5-10 minutes to lightly brown.
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