| Jello Veggie Salad |
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1 lg. pkg. lemon Jello
1/2 c. fine grated carrots
1/2 c. finely cut half moon shaped celery
1/2 c. SMALL green peas
1 tsp. vinegar |
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| Instructions |
| Dissolve Jello per instructions, for firmer Jello omit 1/4 c. water. Add 1 teaspoon vinegar when Jello starts to firm up good, fold in veggies. Place small sprigs of celery leaves on top for garnish or parsley. |
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