| Strawberry Lemon Mold |
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2 (3 oz.) pkg. strawberry-banana Jello
2 c. boiling water
1 pt. frozen strawberries
1 lg. can crushed pineapple
3-4 bananas, diced or cubed
1 pt. sour cream |
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| Instructions |
| Add water to Jello. Add frozen strawberries. Stir until separated. Add pineapple and bananas. Put 1/2 of mixture into bowl to set. When firm, add sour cream on top and rest of Jello mixture. I use a glass bowl. It makes a very pretty table setting. It also makes a large recipe. |
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