| Fruit Glaze For Ham |
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1 c. apples, diced
1 c. apricots
1/2 tsp. dry mustard
2 c. apple cider
1/2 tsp. crushed cloves
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| Instructions |
| Soak apricots in cider for 1 hour. After ham has cooked 1 to 1-1/2 hours, remove from oven. Add above ingredients, blended together.
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