| Easy Nut Brittle Candy |
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1 c. sugar
1/2 c. light corn syrup
1/8 tsp. Salt
1-1/2 c. mixed nuts, roasted peanuts or cashews
1 tsp. corn oil
Margarine
1 tsp. vanilla extract
1 tsp. baking soda
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| Instructions |
| *Spray baking sheet and metal spatula with nonstick cooking spray. Combine sugar, corn syrup and salt in 2 quart microwave-safe bowl; blend well with wooden spoon. *Microwave on High for 7 to 8 minutes or until syrup is pale yellow. Stir in mixed nuts.
*Microwave for 1 to 2 minutes or until nuts are lightly browned. Add margarine, vanilla and baking soda; stir until foamy.
*Pour onto prepared baking sheet; spread evenly with spatula. Cool, break into pieces and store in tightly covered container. *Yield: 1 1/4 pounds.
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