| Barbecue Beef Cups |
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1 lb. ground beef
1/2 c. chopped beef
1 clove garlic, crushed if desired
1/2 c. barbecue sauce
1/2 c. shredded Cheddar cheese |
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| Instructions |
| Heat oven to 400 degrees. Prepare biscuit cups, (recipe follows). Cook and stir ground beef, onion, and garlic in a 10 inch skillet over medium heat until beef is brown. Drain. Stir in barbecue sauce and heat through. Spoon beef mixture into cups. Sprinkle with cheese. Bake until crust is golden brown, about 15 minutes. |
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