| Apple Crisp Oven Pancake |
|
1/2 cup oats -- (regular)
1/4 cup Bisquick baking mix
1/4 cup brown sugar
2 tablespoons butter -- (softened)
3/4 teaspoon cinnamon
2 c. Bisquick baking mix
3/4 cup milk
3/4 cup applesauce -- (chunky)
1/4 teaspoon vanilla
1 egg |
|
| Instructions |
| Heat oven to 425F. Grease jelly roll pan. Mix oats, 1/4 cup bisquick, brown sugar, butter (or margarine) and cinnamon. Reserve. Beat remaining ingredients with whisk until well-blended. Pour into pan. Spread batter to edges. Sprinkle with oats mixture. Bake 14 to 16 minutes, or until light golden brown. Cut into 6 pieces and serve. |
|
| Serving Size : 6 |
|
|
|
|
