| Lawry's Enchilada Casserole |
|
2 tbsp. salad oil
1 med. onion, chopped
4 c. cooked, shredded chicken
2 (15 oz.) cans tomatoes, drained & chopped
1 pkg. Lawry's taco spices
1 dozen corn tortillas
2 cans ripe olives, sliced
3 c. shredded Jack cheese |
|
| Instructions |
|
|
|
|
|
|
|
