| Cinnamon-pecan-honey Pancake Sauce Syrup |
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2 c. maple syrup
1/2 c. mild flavored honey
1/2 tsp. ground cinnamon
1/2 c. finely chopped pecans |
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| Instructions |
| Combine all ingredients, stir well. Pour mixture into airtight container. Store at room temperature. Serve over waffles, pancakes or ice cream. |
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