| Orange Salad With Poppy Seed Dressing |
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SALAD Romano, spinach or any favorite greens Oranges sectioned Sweet onion rings or avocado slices DRESSING 1/4 c. sugar 1 tsp. salt 1 tsp. dry mustard Sift and add to oil mixture as follows: 1 c. salad oil 1 tbsp. juice % 26 pulp from grated onion (not needed if onion rings are used in salad) 1/3 c. cider vinegar 1 tbsp. poppy seeds |
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| Instructions |
| Dressing makes enough to serve 12. Can be stored in refrigerator. |
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