| Baked Sweet Potato Chips |
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Vegetable oil spray
Seasoning:
1 teaspoon dried rosemary
1 teaspoon dried parsley, crumbled
1/2 teaspoon dry mustard
1/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper |
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| Instructions |
| 2 medium unpeeled sweet potatoes (about 12 ounces)
Vegetable oil spray
Preheat oven to 450 degrees F. Lightly spray a baking sheet with vegetable oil spray. In a small bowl, combine seasoning ingredients. Cut potatoes crosswise into 1/8-inch slices. Put in a single layer on baking sheet. Spray tops with vegetable oil spray. Sprinkle with seasoning mixture. Bake for 25 minutes, or until tender-crisp.
Servings: 4
Nutritional Information Per Serving:
Calories: 68; Fat: 0 gram; Carbohydrates: 15 grams; Protein: 1 gram; Sodium: 272 mg; Cholesterol: 0 mg; Fiber: 2 grams
Exchanges: 1 Bread/Starch
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