| Holiday Cherry Squares |
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1-1/2 cup Corn Flake Crumbs
1/2 butter, softened
2 cups miniature marshmallows
1-1/3 cup shredded coconut
3 tablespoons sugar
3/4 cup maraschino cherries, chopped
1 can condensed milk (not evaporated)
1 cup chopped nuts. |
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| Instructions |
| In 13 x 9 pan combine corn flake crumbs, butter and sugar. Press down firmly with the back of a spoon. Sprinkle marshmallows, coconut, and cherries over crust. Pour condensed milk evenly over top. Sprinkle nuts evenly over condensed milk and pressing lightly. Bake at 350' about 25 minutes or until lightly browned around edges. Refrigerate before cutting. Makes about 48 squares.
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