| Cream Cheese Banana Nut Bread |
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1 c. sugar
1 (8 oz.) pkg. cream cheese, softened
2 eggs
1 c. mashed ripe bananas
2 c. Bisquick
1/2 c. pecans |
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| Instructions |
| Cream together sugar and cream cheese. Beat in bananas and eggs. Add rest of ingredients. Pour into 9 x 5 x 3 inch pan. Bake at 350 degrees for 1 hour.
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