| Anthe's Bean Salad |
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1 large can (40 oz.) light red kidney beans, drained
3 ribs celery, minced
1 small onion, minced
salt
2 c. chopped sweet pickles (do not use pickle relish)
Miracle Whip |
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| Instructions |
| Combine the beans, celery, onion and pickles. Season to taste with salt. (I always omit it.) Add enough Miracle Whip to moisten the salad ingredients. Chill. |
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