 | | Ginger Pears |
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1 lg. can pear halves, drained
1 c. gingersnap cookies, crumbled fine
1/4 c. brown sugar
1 tsp. cinnamon
Margarine
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| Instructions |
| Place pears in glass dish, cavity up. Mix gingersnap crumbs, brown sugar and cinnamon. Sprinkle over pears. Dot with pear with small pat of margarine. Microwave on high for 5 minutes. Serves 4.
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