 | | Cherry Cola Salad |
|
1 can 16 oz. unsweetened red, tart, pitted cherries, drained -reserve juice
5 packages Equal sugar substitute
2 packages 0.35 oz. ea - Sugar-Free cherry gelatin
1 can 20 oz. - unsweetened crushed pineapple - drained and reserve juice
1 c Very cold diet cola
2 tablespoons Finely chopped pecans
1/4 c Finely chopped celery |
|
| Instructions |
Place cherries in small bowl; sprinkle with Equal. In saucepan, dissolve gelatin in 2 cups boiling water. Remove from heat and transfer gelatin to large mixing bowl. Allow to cool for 30 minutes to 1 hour until it begins to congeal. Combine reserved cherry and pineapple juices in a 1-cup measure. Add enough water to make 1 cup. Add juice to gelatin. Stir in diet cola, pineapple, pecans, celery and gelatin. Pour into a 9 x 13 glass pan. Refrigerate until firm.To serve, cut into 18 pieces and place each piece on a lettuce leaf.
Yield: 18 servings.EXCHANGES: 1/2 fruit
NUTRITIONAL INFO per serving: Protein 0.79 gm; Carbo 8 gm; Sodium 4 mg; Cholesterol 0; Percent calories from fat 17; dietary fiber
0.85gm, Calories 105Yield: 18 Servings
Weight Watcher Points – 2 Points |
|
|
|
|
|
