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Dilled Zucchini Quiche | Dilled Zucchini Quiche Recipes | Dilled Zucchini Quiche Recipe

Dilled Zucchini Quiche recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Dilled Zucchini Quiche

1/2 lb. grated zucchini4 eggs lightly beaten or egg substitute1-1/2 c. sour cream1/2 c. grated Swiss cheese, low fatCrumbled bacon, substitute if wanted1 (9 inch) pie shellSalt, ground pepperFresh chopped dill (1 tsp.)Salt substitute

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Preheat oven to 375 degrees. Place grated zucchini in a colander and sprinkle with light salt. Let stand 1 hour. Add dill and sour cream to eggs, salt and pepper added. Squeeze juice from zucchini by wrapping in cheese cloth. Sprinkle zucchini and bacon crumbs on bottom of pie shell. Add egg and cheese mixture. Bake 40 minutes. Serves 6.

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