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Deep Fried Walnut Chicken | Deep Fried Walnut Chicken Recipes | Deep Fried Walnut Chicken Recipe

Deep Fried Walnut Chicken recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Deep Fried Walnut Chicken

4 boneless chicken breast halves

1 tbsp. sherry

1 tsp. salt

1/8 tsp. pepper

2 egg whites

1/4 c. cornstarch

2 to 2 1/2 c. walnuts, finely chopped

Vegetable oil

Gingered plum sauce

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Cut chicken into bite-size pieces; sprinkle with sherry, salt, and pepper. Set aside. Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Gradually add cornstarch to egg whites, beating until stiff peaks form. Gently fold in chicken. Roll each chicken piece in chopped walnuts; fry in 2 inches of hot oil (350 degrees) until golden brown. Drain on paper towels. Serve chicken with Gingered Plum Sauce. Yields: about 3 dozen appetizers.

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