2-1/2? cups Angel Food Cake
1 large box vanilla instant pudding
Milk for pudding
3 cups fresh strawberries, sliced
1 (8-oz.) container Cool Whip
Tear cake into little pieces and cover bottom of 5 dessert dishes. Mix pudding according to directions on box; pour over cake. Spread fresh strawberries over pudding mixture. Top with Cool Whip. Refrigerate if not served immediately. NOTE: A (7 x 9 )inch dish may be used instead of the dessert dishes
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