 | | Honey Mustard Salad Dressing #2 |
|
3/4 c Dijon-style prepared mustard
1/4 c Vegetable oil
1/4 c Honey
2 tb Dry mustard
|
|
| Instructions |
| In 1-quart saucepan, heat prepared mustard, oil, honey, and dry mustard just until boiling, stirring constantly. Remove from heat; cool and spoon mustard into jars or crocks. Seal
and store in the refrigerator.
|
|
|
|
|
|