Rate This Recipe
Rated 0 out of 5
Corn Bread Pie
1 1/2 lbs. hamburger meat
1 chopped onion
1 can tomato soup
1 1/2 c. water
1 tsp. salt
Pepper to taste
1 tsp. chili powder
1 tsp. cayenne pepper (optional)
2 med. cans pinto beans
CORN BREAD TOPPING:
3/4 c. cornmeal
1 tsp. sugar
1 tsp. self-rising flour
1 egg
1/2 c. milk
1 tbsp. oil
Instructions
Combine in pan - (deep fry pan): Brown well, drain and add: Mix well and let simmer 15 minutes. Pour into deep 2 quart baking dish. Top with Corn Bread Topping and bake at 350 degrees for 20 minutes, making sure corn bread is done. Mix well and pour over meat mixture.
Login to post a comment of your own
Get answers to any questions that you may have, or simply make your opinions known.