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Crock Pot Creamy Potatoes
2 pounds small red potatoes, quartered
16 ounces cream cheese, softened
1 can cream of potato soup, undiluted
1 envelope buttermilk ranch salad dressing mix
Instructions
Place potatoes in bottom of crockpot. Beat cream cheese, soup and salad dressing, mix. Stir into potatoes. Cover and cook on LOW for 8 hours.
