Susan's Banana Nut Bread
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1-1/2 cup sugar cup butter or shortening
3 eggs
4 tablespoons sour cream
1 teaspoon soda
1/2 teaspoon salt
1/2 teaspoon baking powder
2-1/2 cups cake flour
1 teaspoon vanilla
3 large mashed bananas
1/2 cup nutmeats
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| Instructions |
| Cream sugar and shortening very well. Add eggs, and beat well. Add sour cream. Sift dry ingredients and add alternately with mashed bananas. Bananas should be thoroughly mashed and almost liquefied. Add nuts. Pour into two loaf pans which have been greased and floured
on the bottom only. Let batter stand for 15 min. Bake 1 hour and 15 min. at 325°.
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