 | | Chicken And Noodles |
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2-3 lbs boneless, skinless chicken breasts
1/4 t salt
1/2 t pepper
1 T garlic powder
1 can cream of mushroom soup
1 can cheddar cheese soup
1 10.5 oz can Ro-Tel tomatoes
1 8oz bag egg noodles
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| Instructions |
| Place chicken in crockpot & sprinkle w/salt, pepper & garlic powder. Pour soups & tomatoes over all & cook on low for 8 hours. Add egg noodles, pushing them down into sauce to cover. Replace lid & cook for another 30 min, on high.
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