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Impossible Chicken Pie | Impossible Chicken Pie Recipes | Impossible Chicken Pie Recipe

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Impossible Chicken Pie

1/3 cup grated Parmesan cheese

1-1/2 cups cut-up cooked chicken

1-1/4 cups shredded mozzarella cheese (5 ounces)

1/2 teaspoon dried oregano leaves

1/2 teaspoon dried basil leaves

1/2 teaspoon garlic powder

1 can (6 ounces) tomato paste

1/2 cup Bisquick

1 cup milk

1/4 teaspoon pepper

2 eggs

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Instructions

Heat oven to 400°. Grease 9-inch pie plate. Sprinkle Parmesan cheese in pie plate. Mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste; spoon over Parmesan cheese. Stir baking mix, milk, pepper and eggs until blended. Pour over chicken mixture. Bake 35 minutes. Sprinkle with remaining mozzarella cheese. Bake 5 to 8 minutes longer or until knife inserted in center comes out clean. Cool 5 minutes. Makes 6 to 8 servings 1 Serving: 260 calories (110 calories from fat); 12 g fat (5 g saturated); 120 mg cholesterol; 690 mg sodium; 15 g carbohydrate (1 g dietary fiber); 23 g protein.

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