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Braised Celery | Braised Celery Recipes | Braised Celery Recipe

Braised Celery recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Braised Celery

8 celery stalks

1 (10 oz) can beef consomme

1/8 tsp pepper

1 tbsp unsalted butter

1 tbsp chopped parsley

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Preheat oven to 350 F. Wash celery, remove leaves. Cut each stalk into thirds. Combine celery, beef consomme, pepper, and 1/4 cup of water in an oven proof medium saucepan and bring to a boil over medium heat. Place saucepan in oven and bake, covered, for 25-30 minutes. Use a slotted spoon to remove celery to serving dish. Strain the cooking liquid, then stir in butter and pour over the celery. Sprinkle with chopped parsley.

Goes well with fish.

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