Halloween Chocolate Lanterns Recipe
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 | | Halloween Chocolate Lanterns Recipe |
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1 container Cool Whip
2 large boxes chocolate pudding*
12 miniature pumpkins
Green food coloring
You may need another box of pudding
if your pumpkins are a little larger.
Prepare pudding according to package
directions. Chill until firm.
Cut the tops off the pumpkins and remove
most of the interior with a sharp knife.
Scoop to even out the inside. Draw faces
with permanent marker on pumpkins. Scoop
pudding into pumpkins until full.
Mix Cool Whip and green food coloring and
top pumpkins with a spoonful. Keep cool
until ready to serve
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