Halloween Double Dipped Caramel Apples Recipe

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Halloween Double Dipped Caramel Apples Recipe


Halloween Double Dipped Caramel Apples Recipe recipes have been collected over the years. At Alicias Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Halloween Double Dipped Caramel Apples Recipe
4 or 5 medium apples
Wooden sticks
2 (14 ounce) packages caramels (96 pieces), divided

First Caramel Layer
Wash and dry apples; insert stick into stem
end of each apple.

Microwave 1 package of the caramels and 2
tablespoons of the water in a small deep
microwave-safe bowl on HIGH for 2-1/2 to 3-1/2
minutes or until smooth, stirring every minute.
If caramel sauce is too thin, let stand about
2 minutes before dipping apples.

Dip apples into hot caramel sauce;
turn until coated. Scrape excess sauce
from bottom of apples. Place on greased
wax paper. Refrigerate 1 to 2 hours.

Second Caramel Layer
After refrigerating, repeat microwave
and dipping directions with remaining
the remaining package of caramels and
2 tablespoons water.

See decorating ideas below for warm caramel
apples. Otherwise, refrigerate 1 to 2 hours.
See decorating ideas below for chilled caramel
apples.

Store decorated apples in refrigerator. Let
stand at room temperature 15 minutes before
serving to allow caramel to soften. Makes
4 to 5 medium apples or 2 large (3/4 to 1 pound each).

Decorating ideas for warm caramel apples
Roll in chopped pecans or nuts of your
choice; drizzle with melted apples.

Decorate with non-pareil covered semi
sweet chocolate chips; drizzle with melted
white chocolate.

Roll in graham cracker pieces and miniature
marshmallows; drizzle with melted chocolate.

Roll in macadamia nuts or premium mixed nuts;
drizzle with melted white and semi-sweet chocolate.

Decorating ideas for chilled caramel apples
Dip apple in melted chocolate, several times,
waiting for chocolate to harden a little between
each dip. Use white or semi-sweet chocolate or
marbleize.

Dip bottom of apple in melted chocolate;
decorate with toasted coconut and slice almonds.

Decorate with melted white or semi-sweet
chocolate and sprinkles.

Any of these apples can be decorated with anything
you choose, such as raisins, chopped malted milk
balls, peanut butter chips, chopped potato chips or
pretzels.
Instructions
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