Halloween Jack-o-lantern Brownies Recipe | Halloween Jack-o-lantern Brownies Recipe Recipes | Halloween Jack-o-lantern Brownies Recipe Recipe

8 cups air-popped popcorn

1 cup granulated sugar

1/2 cup light corn syrup

1/3 cup water

1 tablespoon butter

1/2 teaspoon salt

1 teaspoon pure vanilla extract

2 cups orange gumdrops

Place popped corn in mixing bowl;

set aside.

In small saucepan, over medium-high

heat, bring sugar, corn syrup, water,

margarine, and salt to boil. Cook,

stirring, until sugar dissolves. Cook,

without stirring, for ten minutes or

until reaches hard-ball stage of 254

degrees F on candy thermometer. Remove

from heat. Wearing oven mitts to shield

against splatters, carefully stir in

vanilla extract. Pour over popped corn;

using prepared spoon, toss until well

coated. Stir in gumdrops. Wearing rubber

gloves, form into 2-inch balls; let cool

on baking sheet.

286 Calories; 1g Fat (2% calories from fat);

1g Protein; 71g Carbohydrate; 0mg Cholesterol;

135mg Sodium