Rate This Recipe
Rated 0 out of 5
Fruit Cookies
1/2 stick margarine
1 c. sugar
2 eggs
1-1/4 c. Bisquick
1/4 c. chopped dates
1 c. candied fruit (chopped cherries
and pineapple)
1 c. grated frozen coconut
1 c. chopped pecans
Instructions
Cream margarine and sugar. Add eggs and mix well. Add Bisquick and mix well. Add rest of ingredients. Cook in greased 9 x 13 inch pan at 350 degrees for about 25 minutes (until toothpick stuck in center comes out clean). Cool completely. Sprinkle with powdered sugar on top. Cut when cool.
Login to post a comment of your own
Get answers to any questions that you may have, or simply make your opinions known.