Mexican Salsa recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
14 oz. can diced tomatoes 2 scallion with greens, chopped 1 tbsp. green chili peppers, chopped 1/2 tsp. salt 1 tsp. chili pepper 1 fresh tomato, diced 1 to 2 tbsp. hot sauce, if you like it hot
Instructions
Combine all ingredients in saucepan. Bring to boil for 1 to 2 minutes. Simmer 5 minutes longer. Cool and refrigerate. Wonderful with tortilla chips!
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