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Pumpkin - Banana Bread | Pumpkin - Banana Bread Recipes | Pumpkin - Banana Bread Recipe

Pumpkin - Banana Bread recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Pumpkin - Banana Bread

1-1/2 c. granulated sugar

1/2 c. shortening

2 eggs

1 c. mashed, well ripened bananas

3/4 c. solid pack pumpkin

1 tsp. vanilla extract

1 3/4 c. all-purpose flour

2 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

1/2 c. chopped walnuts or pecans

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In large mixer bowl, cream sugar and shortening. Beat in eggs, bananas, pumpkin and vanilla; mix well. In medium bowl, combine flour, baking powder, baking soda, salt and nuts. Add dry ingredients to pumpkin mixture; mix well. Spoon batter into greased and floured 3 x 5 inch loaf pan. Top with walnuts or pecans if desired. Bake in preheated 350 degree oven for 55-65 minutes. Can also check for clean toothpick inserted in center. Cool for 10 minutes. Remove from pan and cool on wire rack. Makes 1 loaf.

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