1 cup flour
1 1/2 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1 egg, beaten
1/2 cup plus 1 Tbsp. milk
1 1/2 cups apples, peeled and diced (golden delicous is best)
1.Sift dry ingredients together. Beat egg and milk together and pour into dry ingredients and stir until batter is smooth.
2.Peel and dice apples. Add apples to batter and blend well.
3.Drop by spoonfuls and fry in hot fat in heavy skillet. Fry until golden brown on both sides.
You can also make apple rings and dip and fry.