 | | Turkey Green Bean Casserole |
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2 c. cooked, diced turkey breast
1 can French green beans, drained
1 c. cooked white rice
1 c. cooked long wild rice
1 can cream of celery soup
1/4 c. mayonnaise
1/2 c. sliced water chestnuts
2 tbsp. chopped pimiento
1/4 tsp. salt |
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| Instructions |
| Mix all of ingredients together. Bake at 350 degrees for about 30 minutes. |
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