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Chinese Crab Casserole | Chinese Crab Casserole Recipes | Chinese Crab Casserole Recipe

Chinese Crab Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Chinese Crab Casserole

1 can cream of mushroom soup

3/4 c. sherry, optional

1 lb. fresh crab meat (2 c.)

1/2 c. walnuts, coarsely chopped

1 sm. can water chestnuts

1/2 c. finely chopped onions

1 c. sliced celery

Dash Worcestershire sauce

1 sm. can sliced mushrooms

1 #303 can Chinese, noodles

1 c. potato chips, bread or cracker


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Mix soup and sherry. Combine other ingredients, except noodles and add to soup mixture. Add noodles at the very last in 2 quart casserole. Sprinkle crumbs on top just before baking in 350 degree oven for 30 minutes. Serves 12..

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