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4 medium sweet potatoes 1/2 c. shortening 1 tsp. cinnamon 1/2 c. sugar 1/4 c. melted butter
Instructions
Wash and slice sweet potatoes into chip size. Heat shortening to 350 degrees then fry potatoes (as you would French fries) until golden. Remove and drain excess oil from potatoes. Place on cookie sheet. Brush on lightly melted butter or margarine. Sprinkle on combined cinnamon and sugar.
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