 | | Fruit Refresher |
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1-1/2 cups fresh berries or other fruit or combination of fruits
1/4 cup sugar
1 package (3 oz.) Jello Gelatin, any fruit flavor
1 cup boiling water |
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| Instructions |
| Combine fruit and sugar; let stand 10 minutes. Drain, measuring syrup. Add water to syrup to make 1 1/2 cups. Dissolve gelatin in boiling water. Add measured liquid. Chill until thickened. Stir in fruit. Chill. Dessert will be soft-set, not firm. Spoon into individual dessert dishes, sherbet glasses, or a serving bowl. Serve plain or with cream.
Makes about 4 cups or 6-8 servings |
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