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Glazed Popcorn | Glazed Popcorn Recipes | Glazed Popcorn Recipe

Glazed Popcorn recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Glazed Popcorn

8 cups popped popcorn

1/4 cup butter or margarine

3 tablespoons light corn syrup

1/2 cup packed light brown sugar or granulated sugar 1 package (4-serving size) Jello Brand Gelatin, any flavor

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Place popcorn in large bowl. Heat butter and syrup in small saucepan over low heat. Stir in brown sugar and gelatin; bring to a boil over medium heat. Reduce heat to low and gently simmer for 5 minutes. Pour syrup immediately over popcorn, tossing to coat well. Spread popcorn on aluminum-foil-lined 15x10x1-inch pan, using two forks to spread evenly. Bake in preheated 300-degree oven for 10 minutes. Cool. Remove from pan and break into small pieces.

Rainbow Popcorn: Prepare Glazed Popcorn 3 times, using 3 different gelatin colors, such as strawberry, lemon and lime. Bake as directed and break into pieces. Layer 3 cups of each variety in 3-quart bowl. Serve remaining popcorn at another time. Makes 6 quarts. Makes 2 quarts

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