Search Recipes:
Newsletter:

Home

Bookmark This Site
NEW Recipes Added
Browse Recipes

Black Bean Soup | Black Bean Soup Recipes | Black Bean Soup Recipe

Black Bean Soup recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Black Bean Soup

8 - 12 oz. coarsely chopped onion, available at many salad bars

2 ribs celery, diced

2 tsp. minced garlic in oil

2 tbsp. olive oil

3 (16 oz.) cans black beans, thoroughly rinsed and drained

5 c. water

2 c. chopped canned tomatoes

1 lg. green pepper, coarsely chopped

4 scallions, chopped

1/2 - 1 jalapenos, minced

1 1/2 tsp. ground cumin

1 tbsp. chopped fresh oregano, or 1

tsp. dried

1 bay leaf

Freshly ground black pepper to taste

2 tbsp. chopped cilantro per serving

No Recipe Image
Add An Image To This Recipe

Instructions

Saut‚ the onion, celery and garlic in hot olive oil in a non - stick skillet until the onion begins to soften and brown. Combine the beans with the water, tomatoes, green pepper, scallions, jalapeno, cumin, oregano, bay leaf and black pepper in a large pot. Cover and bring to a boil. When the onion mixture is cooked, add it to the beans and simmer 5 to 10 minutes. Puree 4 cups of the soup mixture in a blender or food processor; return to the pot and continue to heat for 2 to 3 minutes. To serve, remove the bay leaf, and spoon the soup into large bowls. Sprinkle with cilantro. Yields about 12 cups.

Custom Search
Enter To Win

What's New
NEW Check here often to see what new recipes & articles have been added in the past week. We add new items almost every day!
You Might Also Like

Home | Bookmark us | Advertise | Contact us | About us | Terms of Use/Disclaimer | Newsletter | What's New
Copyright © 1996-2014 Alicia's Recipes. All rights reserved.