Shaker Squash Bread | Shaker Squash Bread Recipes | Shaker Squash Bread Recipe

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Shaker Squash Bread | Shaker Squash Bread Recipes | Shaker Squash Bread Recipe

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Shaker Squash Bread

1 c. boiling water

1 c. milk

1 c. mashed squash or pumpkin

2 tbsp. shortening

2 tbsp. sugar

1 tbsp. salt

1 pkg. dry yeast

8 c. flour

Instructions

Combine milk, squash, shortening, sugar and salt; pour boiling water over all. Combine 4 cups flour with the yeast; mix into liquid. Then add 3 to 4 cups more flour to make a firm springy dough. Put in greased bowl and let rise until double. Put dough on floured board and knead well. Form 3 loaves and put in greased loaf pans and let rise until double. Bake at 350 degrees for 1 hour.

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