Washington Apple Candy
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2-1/2 c. applesauce 4 c. sugar 1 tsp. vanilla 1 c. chopped nuts Powdered sugar 5 envelopes Knox unflavored gelatin |
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| Instructions |
| Applesauce should be dry with little juice. Combine 1 cup applesauce with gelatin. Add rest of 1-1/2 cups applesauce to sugar, then combine. Cook 15 minutes. Remove from heat and add vanilla and nuts. Pour into buttered pan. Cool. Cut in squares and roll in powdered sugar. |
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