Blackberry Jam Cake | Blackberry Jam Cake Recipes | Blackberry Jam Cake Recipe
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2 c. flour 1 tsp. soda 1/4 tsp. salt 1 tsp. cinnamon 1/2 tsp. nutmeg 1-1/2 c. sugar 3 eggs 1 c. blackberries 3/4 c. buttermilk 1/2 c. shortening ICING: 1 stick butter 1 box powdered sugar Berry juice Dash of salt
Instructions
Cream shortening and sugar until fluffy. Add eggs one at a time, add drained berries. Alternate the buttermilk and dry ingredients. Bake in two 8 or 9 inch pans at 375 degrees for 35 minutes. Mix together.
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