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1 (3 oz.) pkg. lime or raspberry Jell-O 2 c. boiling water
Instructions
Dissolve Jell-O in boiling water. Let thicken until half set. 1 sm. can crushed pineapple, drained Few diced maraschino cherries, red & green 1 c. diced celery 1 c. chopped walnuts Whip whipping cream and set aside. Fold fruit and nuts into Jell-O, add whipped cream and pour into mold. Refrigerate until firm.
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