Artichoke Aspic recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
1 lg. lemon Jello 4 c. V-8 juice 2 cans artichokes, quartered 1/3 c. celery, finely chopped 1/4 c. olives, chopped 1/2 c. orange sweet pickles, chopped
Instructions
Heat V-8 juice to boiling. Add to Jello, stirring to dissolve. Cool. Add remaining ingredients. Pour into mold and refrigerate. Serves 8-10
Share this recipe with a friend
In order to share this artichoke aspic recipe with a friend, simply enter their email address below as well as your name so your friend knows who sent them this recipe.
Login to post a comment of your own
Login to your account in order to be able to comment on this and other articles.
Get answers to any questions that you may have, or simply make your opinions known.
Share this recipe with a friend
Check here often to see what 
Login to post a comment of your own
Get answers to any questions that you may have, or simply make your opinions known.