1-1/4 c. flour 2-1/2 tsp. baking powder 3 tbsp. sugar 3 tbsp. butter, melted 3/4 tsp. salt 1 egg 3 c. sweet milk
Beat eggs; add sugar and butter, mix well. Mix salt, flour and baking powder in separate bowl. Add half of milk to egg mixture, mix, add half of flour mixture to egg and milk mixture. Then add remaining milk and flour. Do not over beat. Makes enough pancake mix for 4 to 6 people. 18 to 20 pancakes. Cook on hot griddle until brown and top is dry and bubbly, flip and brown opposite side.
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