 | | Beef Nacho Casserole |
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1 lb. ground beef
1 12oz. jar chunky salsa
1 10 1/2oz. can sweet corn
3/4 c. Miracle Whip
1 tbsp. chili powder
2 c. tortilla chips, crushed
2 c. shredded Monterey jack or Colby cheese
shredded lettuce
chopped tomato |
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| Instructions |
| Heat oven to 350. Brown the ground meat. Mix with salsa. Set aside. Mix corn, Miracle Whip and chili powder together and add to the meat mixture. Layer 1/2 meat mixture, then the chips and last the cheese in 2 quart casserole. Repeat layers. Bake 20 minutes or until thoroughly heated.
Top with shredded lettuce and chopped tomato, if desired.
Makes 6 servings.
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