4 pound pork loin roast, trimmed 1/4 cup apple juice salt to taste 3 tablespoons brown sugar pepper to taste 1 teaspoon ground ginger 6 apples, quartered
Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom of crock pot. Place roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on low setting for 10 to 12 hours or until done.
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