Chicken Biscuit Dumplings | Chicken Biscuit Dumplings Recipes | Chicken Biscuit Dumplings Recipe

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Chicken Biscuit Dumplings | Chicken Biscuit Dumplings Recipes | Chicken Biscuit Dumplings Recipe


Chicken Biscuit Dumplings recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Chicken Biscuit Dumplings
1 can cream of chicken soup
1 can golden mushroom soup
1 1/4 c. water
1/2 c. chopped green pepper
2 tbsp. chopped onion
3 (5 oz.) chopped boned chicken
1/4 c. chopped celery
2 tbsp. chopped onion
1 tsp. parsley flakes
1/8 tsp. pepper

Instructions
Combine first five ingredients in 3 quart saucepan and heat until bubbly. Combine remaining ingredients and put in bowl. Roll biscuit into 4" circle and place 1/4 cup chicken mixture on each. Cook in tightly covered hot soup mixture on medium heat 15 to 20 minutes until dumplings are not doughy. Makes enough for 4. .

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